Tuesday, 6 May 2014

Gluten Free (or non gluten free) Marmite Squares

Hi again!

Today I am in a foodie mood. My mom used to bake this when my sister and I were children, it was one of my favourites because strangely I have a savoury  tooth vs a sweet one!

Marmite/oxo spread/bovril/veggiemite can be inter-changed although I did find that the oxo spread didn't dissolve like it should.


2 cups of flour (gluten free cake flour or normal cake flour both work)
4 tsp Baking powder
3/4 cup of milk
1/2 cup of oil
2 eggs beaten
1 cup of  grated cheese (I like to add extra feta cheese to make it double cheese)

Mix the above ingredients together and place in a greased ovenproof dish.
Bake for 20min at 190 degrees Celsius.


1/2 cup of butter (before its melted)
1-2 tsps of Marmite/oxo spread/bovril/veggiemite

dissolve together in the microwave and pour over the top when it comes out of the oven.

Cut into squares/slices

Enjoy a yummy savoury treat :)

Share with Not Just a Housewife, Judy's Handmade Creations, 
Mandy's Recipe Box

Love Lauren


  1. Well, now this is definitely a different recipe for me. I think I might have to give it a whirl just because. Thanks, and I love that this can be done gluten free too!

  2. Hi, I am gluten free too, the pictures are of the one I made last week, I am always after new gluten free treats! Have a great day :)

  3. I will give this recipe a try! Thank you for sharing @ Monday Handmade Linkup Party! Have a great day! :)